"Bon Voyage! Wednesday, April 21, 1999", entry 2L23, 2000 Loyal E. Horton Dining Awards, Residence Hall Dining - Special Event/Theme Dinner category, , 2000 - 2000
Scope and Content
The Virginia Tech Dining Services Records primarily comprise award submission scrapbooks for events and dinners hosted by the Dining Services department of the Division of Student Affairs that were compiled and submitted for awards from 1994 through 2013. Awards include the the National Association of College and University Food Services's Loyal E. Horton Dining Awards, Most Innovative Nutrition Program Contest, and Vegetarian Marketplace Competition as well as Cuisine Creators's Vegan Recipe Contest and Most Creative Nutrition Month Promotion. A 2009 schematic design for the food court Turner Place at Lavery Hall is also included.
Dates
- Creation: 2000 - 2000
Creator
- From the Collection: Virginia Polytechnic Institute and State University. Division of Student Affairs. Dining Services (Organization)
Access Restrictions
Collection is open for research.
Full Extent
From the Collection: 9.71 Cubic Feet (17 boxes)
Language of Materials
From the Collection: English
Repository Details
Part of the Special Collections, Virginia Tech Repository
Special Collections, University Libraries (0434)
560 Drillfield Drive
Newman Library, Virginia Tech
Blacksburg Virginia 24061 US
540-231-6308
specref@vt.edu